1 1/2cupregular or gluten free old-fashioned rolled oats
1cupdried blueberries
3/4cupcreamy unsweetened almond butter
½cupunsweetened shredded coconut
2tbsp.honey
2scoops vanilla protein powder and or 1 serving of collagen
1tbsp.ground flax seed
1tsp.vanilla extract
1tsp.cinnamon
pinchof salt
zest of 1 lemon
½cupmini white chocolate chipsoptional
Instructions
In a medium-sized bowl combine all ingredients and stir with a wooden spoon. Fold in the dried blueberries and mini white chocolate chips. Grate fresh lemon zest on top and stir well to combine all ingredients.
Use a cookie scoop to portion out mixture and roll into balls using your hands.
Store in an airtight container in the fridge for a week or freeze for longer.