Pumpkin Peanut Butter Stuffed Dates
Pumpkin peanut butter stuffed dates are a sweet and salty no-bake treat packed with the goodness of pumpkin and pumpkin spice!
Ingredients
- 8 pitted Medjool dates
- 1/4 cup creamy unsweetened peanut butter
- 1 tbsp pumpkin puree
- 1/4 cup chocolate chips melted
- 2 tsp flaky sea salt
- 2 tsp pumpkin pie spice
Instructions
- Start by splitting the dates in half using a butter knife or your fingers.
- Stir the pumpkin puree into the peanut butter and add about 1/2 tbsp. to each half of the date. Repeat until they are all stuffed with the pumpkin peanut butter.
- Melt the chocolate chips in a small microwave safe bowl in increments of 15 seconds, stirring until completely melted.
- Drizzle the melted chocolate on top of each date, then sprinkle with flaky sea salt and pumpkin spice.
- Refrigerate for about 10-20 minutes until the chocolate hardens and enjoy!